How to Catch Spanish Mackerel

Quick Answer

Spanish mackerel are caught by trolling small Clark spoons or Drone spoons behind the boat at 6–8 knots in nearshore waters (typically 10–40 feet deep) wherever bait schools are visible at the surface; by casting small silver spoons, gotcha plugs, or fast-moving grubs from piers and beaches into feeding schools; and by jigging through visible blitzes. They're a schooling species that will be at the surface busting bait — look for bird activity, spray, and surface commotion in nearshore and inshore waters from May through October on the Atlantic and Gulf coasts.

Spanish mackerel offer a uniquely accessible offshore experience — often catchable from piers, jetties, and relatively small boats in shallow nearshore water, they provide the speed, explosiveness, and surface feeding drama of open-ocean fish without requiring a large vessel or long offshore run.

Finding Spanish Mackerel

Spanish mackerel are surface-oriented schooling fish that telegraph their location — you can find them by watching.

Birds and Bait Busts

The most reliable indicator: wheeling, diving birds (royal terns, pelicans, laughing gulls) over a section of water. Below the birds is a bait school being driven to the surface by predators — Spanish mackerel and bluefish are the most common culprits in nearshore waters. A visible spray of water and jumping baitfish (glass minnows, anchovies, silversides) confirms a surface blitz.

Approach: Run upwind and upcurrent of the blitz; turn the engine off before you reach the school; drift or cast from outside the blitz rather than running through it (which scatters the bait and ends the blitz).

Nearshore Structure and Color Changes

Spanish mackerel use nearshore reefs, shoals, and water color changes as highways. Trolling along a defined color change (where darker blue water meets greener water) produces mackerel even when no surface activity is visible.

Piers and Jetties

Spanish mackerel run along piers and jetties in their migratory corridor. From a high pier, you can often see mackerel below the surface before they erupt into a feeding frenzy. A gotcha plug or silver spoon cast into the current and retrieved as fast as possible is the standard pier approach.


Trolling for Spanish Mackerel

Trolling is the most consistent way to find and catch Spanish mackerel over large areas:

Setup:

  • Speed: 6–8 knots (faster than typical trolling for other species)
  • Lure: Clark spoon (#2 silver) or small skirted trolling lure behind 3–6 feet of wire leader
  • Line: 20–30lb monofilament or 20lb braid with a 30lb mono leader; wire leader at the lure
  • Trolling pattern: S-curves at trolling speed — the inside of the turn slows the lure slightly and often produces strikes

Planer boards (small devices that pull lures to the sides of the boat wake) spread the trolling spread and reach fish that are boat-shy in clear water.

Wire leader connection: Single-strand wire (#2 or #3, 6–9 inches) attached to the spoon with a haywire twist; to the main leader with an Albright knot or a small ball-bearing swivel.


Casting to Spanish Mackerel

When fish are blitzing at the surface within casting range:

  1. Cast past the blitz (not into the center — you’ll foul the school)
  2. Retrieve immediately at maximum speed — rod tip up, reeling as fast as possible
  3. Let the lure run through the edge of the feeding fish
  4. Don’t stop the retrieve — Spanish mackerel won’t chase a stopped lure

A 7-foot medium spinning rod with 15–20lb braid and a 30lb fluorocarbon (or light wire) leader handles most casting situations. The Double Uni Knot connects braid to fluorocarbon.


Handling Spanish Mackerel Safely

Spanish mackerel teeth are genuinely sharp — they can slice fingers easily if you grip the fish by the body with the mouth toward you. Grip them firmly behind the head with the fish horizontal and the mouth facing away, or lip them from below the lower jaw. Long-nose pliers for hook removal are recommended.